Information for health professionals and the wider sector is gradually moving. Until mid-2026, information will either be here, or on our other website — tewhatuora.govt.nz.
Health guidance for maritime passengers and crew
This health guidance applies to all passengers and crew on maritime vessels entering New Zealand. It is in addition to the maritime border health requirements.
Monitoring and testing
Crew and passengers should watch for symptoms of respiratory illness such as:
- flu
- COVID‑19.
If they develop symptoms, they should take a test.
If someone tests positive or has respiratory symptoms
People who test positive for flu, COVID‑19, or who have symptoms of a respiratory infection, should stay in their cabin until they are well.
If someone has gastroenteritis
People with gastroenteritis symptoms should stay in their cabin until they are well.
They should be advised to use room service and avoid buffet areas until they have had no symptoms for 48 hours.
If a sick person needs to leave their cabin
If someone who has flu, is COVID‑19 positive, or has symptoms of a respiratory infection needs to leave their cabin, they should:
- wear a mask
- wash their hands often
- avoid crowded places.
If they go ashore, they should not visit:
- healthcare facilities (unless they need medical care)
- aged residential care facilities.
Where isolation should happen
The ship is the main place for passengers or crew to isolate, as long as they are well enough to stay there.
What vessels need to provide
Vessels are expected to make sure passengers and crew can easily access:
- hand sanitiser
- masks
- suitable testing equipment
- support for anyone with an infectious disease.